Bistro Bestick
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For which allergen(s) are you reviewing this restaurant ?
Could the restaurant accommodate all your allergies ?
Which of your allergies could NOT be accommodated ?
What was the issue with each of these allergens ? If known
Peanut | ||
Tree Nuts | ||
Dairy | ||
Egg | ||
Fish | ||
Crustacean | ||
Soy | ||
Sesame | ||
Gluten | ||
Sulphites | ||
Celery | ||
Lupin | ||
Molluscs | ||
Mustard | ||
Alcohol | ||
Alfalfa | ||
Garlic | ||
Almond | ||
Anchovies | ||
Anise | ||
Apple | ||
Apricot | ||
Asparagus | ||
Aspartame | ||
Avocado | ||
Banana | ||
Barley | ||
Bay Leaf | ||
Bean | ||
Beef | ||
Beer | ||
Blackberry | ||
Blueberry | ||
Brazil nut | ||
Broccoli | ||
Brussels Sprouts | ||
Buckwheat | ||
Cabbage | ||
Caffeine | ||
Camel | ||
Caraway | ||
Cardamon | ||
Carrot | ||
Cashew | ||
Cauliflower | ||
Caviar | ||
Cereals | ||
Cherry | ||
Chick pea | ||
Chicken | ||
Chicory | ||
Chive | ||
Cinnamon | ||
Citrus | ||
Clams | ||
Clove | ||
Cob Nut | ||
Cocoa | ||
Coconut | ||
Cod | ||
Coriander | ||
Corn | ||
Crab | ||
Crawfish | ||
Cucumber | ||
Cummin | ||
Curry | ||
Dill | ||
Eggplant | ||
Endive | ||
Fennel | ||
Fenugreek | ||
Fig | ||
Fish oil | ||
Fructose intolerance | ||
Fruits | ||
Garlic | ||
Gelatin | ||
Ginger | ||
Grapes | ||
Haddock | ||
Hake | ||
Halibut | ||
Hazelnut | ||
Honey | ||
Horse | ||
Kiwi | ||
Lactose intolerance | ||
Lamb | ||
Leek | ||
Lemon | ||
Lentils | ||
Lettuce | ||
Lime | ||
Linseed | ||
Lobster | ||
Lupin seed | ||
Mackerel | ||
Majoram | ||
Mango | ||
Meat | ||
Melon | ||
Milk | ||
Monkfish | ||
Mushrooms | ||
Mussels | ||
Nutmeg | ||
Oats | ||
Octopus | ||
Olive | ||
Onion | ||
Orange | ||
Oregano | ||
Oysters | ||
Papaya | ||
Paprika | ||
Parsley | ||
Parsnip | ||
Pea (green or yellow) | ||
Peach | ||
Pear | ||
Pecans | ||
Pepper | ||
Peppermint | ||
Pickle | ||
Pine nut | ||
Pineapple | ||
Pistachio | ||
Plum | ||
Poppy Seed | ||
Pork | ||
Potatoes | ||
Poultry | ||
Prawns | ||
Pumpkin seeds | ||
Pumpkin squash | ||
Ragweed | ||
Raspberry | ||
Rice | ||
Rosermary | ||
Rutabaga | ||
Rye | ||
Saffron | ||
Sage | ||
Salmon | ||
Salt | ||
Scallops | ||
Shellfish | ||
Shrimps | ||
Sole | ||
Spinach | ||
Squid | ||
Strawberry | ||
Sunflower | ||
Sunflower seed | ||
Sweet Potatoes | ||
Tangerine | ||
Tea | ||
Thyme | ||
Tomato | ||
Tuna | ||
Turkey | ||
Turmeric | ||
Turnip | ||
Vanilla | ||
Vinegar | ||
Walnut | ||
Wheat | ||
Wine | ||
Yeast | ||
Zucchini |
Were the following options proposed?
How did you experience your meal at Bistro Bestick ?
Were you asked spontaneously about any allergies before ordering ?
Was allergen information displayed on the menu ?
Overall feeling from staff allergy knowledge and training
How did you get informed about allergies at this restaurant ?
What is the reason?
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